APPS

Smoked Fish dip: A Michigan favorite made in house and served proudly

Buffalo cauliflower: A vegetarian option for those wing lovers

Sprouts and bacon: Fried sprouts with bacon and balsamic vinegar

Loaded Tots:  Served with queso, bacon, sour cream and green onions

Nachos: Stacked high, chicken or chili served with fresh ingredients

Chicken Tenders: Deep-fried, Buffalo or original served with choice of dipping sauce

Wings: Classic Buffalo style wings served with homemade bleu cheese dressing

Mozzarella sticks: A classic favorite served with Ranch

Potato skins: Loaded up with cheese, bacon and green onions

Street Chicken Skewers: Marinated and grilled to order, served with a peanut dipping sauce

Chips and salsa: House made salsa with tortilla chips

 

FLATBREADS

Barbecue Chicken: Barbecue sauce, grilled chicken and red onion

Margherita: Classic ingredients with a fresh spin

Spicy Red Pepper: Sausage, red peppers, mozzarella and arugula

Salmon and Caper: Olive oil, goat cheese, poached salmon, capers, red onion and arugula

 

SOUPS

Classic French onion soup

House made Chili: Sour cream and green onion

Corn Chowder: A southern favorite, spicy and creamy

 

SALADS

Cobb: A classic, chicken, bacon, boiled egg, bleu cheese, cheddar cheese tomatoes and avocado

BBQ Chopped: BBQ chicken, corn black bean salsa, tomatoes, avocado, tortilla strips and southwest ranch

Caesar: Romaine, parmesan, croutons and a traditional Caesar dressing

Michigan Chopped: Mixed lettuce with chicken and fresh Michigan ingredients served with balsamic dressing

Spinach and Salmon: Fresh spinach, dried cherries, goat cheese, red onion and fresh grilled salmon

Black and Bleu Steak: Marinated and grilled steak over mixed lettuce, red onion, roasted red pepper, bleu cheese and tortilla strips with our Buffalo ranch

 

HANDHELDS

Tacos: Try our chicken or steak served with homemade salsa and Spanish rice

Go To Grilled Cheese: Texas toast, cheese, bacon, tomato and a fried egg

Baja Fish Wrap: Crispy fish, cabbage, pineapple salsa and our Baja sauce in a wrap for easier enjoyment

Chicken Wrap: Seasoned grilled chicken, Pepper Jack cheese, shredded lettuce, and diced tomatoes with Southwest ranch.

Pulled Pork: Made in-house served with coleslaw, fries and barbecue sauce. Simply delicious

Buffalo Chicken Sandwich: Fried or grilled served with lettuce, tomato and fries

 

ENTREES

Fish and Chips: Cod fried to order served with fries and slaw

Jambalaya: Chicken, andouille sausage and shrimp over white rice served in a spicy homemade sauce

Sirloin: Served with red skin mashed potatoes and vegetables

Ribeye: Served with red skin mashed potatoes and vegetables

Chicken Parmesan: Freshly breaded chicken breast served over fettuccine with marinara and a side of garlic bread

Bourbon Salmon: A house favorite, bourbon marinated salmon served with red skin mashed potatoes and vegetables

 

PASTA

NOLA Seafood Pasta: Seasoned Shrimp with Andouille sausage served with a spicy cream sauce served over fettucine

Blackened Chicken Alfredo: Spicy grilled chicken over fettuccini, spinach, red onion and tomatoes

Skillet Mac: Creamy mac and cheese traditionally topped with panko. Ask about getting it your way!

 

BURGERS

Classic Cheeseburger: Served with lettuce, tomato, red onion and pickles. Comes with fries

BBQ Burger: Barbecue sauce, coleslaw and cheddar cheese served with fries

Bleu Burger: Bleu cheese crumbles and bacon served with fries

Sunrise burger: Served on Texas toast with American cheese, over-medium egg, Applewood smoked bacon and tomato.

KIDS

Kid’s Tenders: Three fried chicken tenders, hand breaded in-house with seasoned flour. Served with fries. (gluten, egg)

Kid’s Pizza:  Six inch personal pizza, made with our house-made marinara
and baked with mozzarella cheese. (gluten, dairy)

Kid’s Grilled Cheese: Texas Toast and American Cheese grilled to perfection, served
with fries. (gluten, dairy)

Kid’s Burger: Burger, hand-pattied cooked well done with guests choice of
cheese or toppings, served with fries. (gluten, dairy)

DESSERTS

New York style Cheesecake: Fresh seasonal fruit or turtle option

Brownie Explosion: House made brownie served with ice cream, chocolate syrup and caramel sauce

Apple Crumble: Our take on apple pie served with vanilla ice cream and caramel sauce

Carrot Cake: Made with almond flour for gluten friendly, with creamed cheese icing and YES, made in house